Archive for February 2014

Pistachio Artichoke Hummus

If you’re like me, you may have consumed an entire bowl of hummus at one time or another? I know. It’s just that good. Hummus is a healthy, delicious dip and super easy to make at home. It’s just a combination of a few standard ingredients, starting with a can of chickpeas. But if you…

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Cashew Cheese

WARNING: This is delicious, you will want more. You just may dream about it and want to make it again and again. This cashew cheese is one of my favorites. It is an excellent alternative to dairy-based cheeses and it goes great on your wraps, pizzas, crackers and salads.  And, not only is it delish…

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Avocado & Shaved Brussels Sprout Salad Recipe

Have you ever eaten Brussels Sprouts raw? Oh yes, raw. Finely sliced fresh Brussels Sprouts are crisp + delicious. Similar to shredded cabbage in texture, but more flavorful. I think it’s safe to say that currently they are my favorite veggie. And of course, they’re extremely good for you. It’s always nice to be crazy…

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Dark Chocolate Crispy Treats

Oh my goodness gracious. It’s been many years since I’ve indulged in a rice crispy treat. That is until now. This childhood favorite has gotten a makeover! In my opinion, this version beats traditional rice crispy treats by a landslide. If I didn’t tell you, I bet you wouldn’t even know they were healthy. Everyone…

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Smoky Sweet Potato + Black Bean Chili

Enough already, Old Man Winter! A forecast that calls for a high of 20 degrees plus 14″of snow is a call to arms. Only the heartiest, most rib-sticking dishes need enlist for the task. And there’s just something about chili — it’s so versatile and satisfying. Ground beef, you’re not invited to this party. But…

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