Key Lime Coconut Bites

Let the summer dessert frenzy commence!

Talk about having your cake and eating it too, these raw key lime bites are yummy.  Raw desserts are an awesome way to get your dessert fix without consuming processed sugars.

They’re fresh, crisp and energizing!

Once you have your first taste of raw desserts, you may never go back.  So amazingly delicious and you feel like you have done your body a favor. Plus raw desserts are also surprisingly easy to prepare and usually only require one kitchen appliance- a food processor.

Perfect for a hot summer night!

Raw, vegan, and no-bake? Yep, these key lime coconut bites have it all!

Fresh, unprocessed ingredients have never tasted better.

Key Lime Coconut Bites
1/2 cup raw almonds
1/2 cup raw cashews
1 1/2 cups Medjool dates, pitted
zest and juice from 3 key limes
1/2 cup unsweetened shredded coconut
Add the almonds and cashews to the bowl of a food processor. Pulse until nuts are finely chopped (but do not pulse too long, you do not want the nuts to turn into a paste). Add the dates, lime juice and zest. Pulse until the dates are finely chopped and the mixture starts to clump. Shape the mixture into 1-inch balls. Roll in coconut to coat the outside of the balls. These can be stored in the refrigerator or freezer.

Do you love raw desserts? Do you have a favorite? Leave me a message! I would love to hear from you!