Posts Tagged ‘cabbage’
The Ultimate Fourth Of July Roundup!
Every hero needs a sidekick. That’s why I’ve rounded up my favorite Fourth of July side dishes. These recipes will complement whatever star you throw on the grill. Have a fabulous Fourth, friends!! Roasted Red Pepper Feta Dip Such an easy 5 minute crowd-pleasing party dip that goes with all your finger foods! You can serve…
Read MoreEasy Healthy Fried Rice!
This healthy fried rice recipe is always on rotation in my household! It’s a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. Just chop up some veggies, throw them in a pan with some garlic, ginger, cooked rice, soy sauce, and a couple of scrambled eggs, and you have yourself a…
Read MoreHealthy Summer Coleslaw
Summer is coming. Yes, the official first day of the season is still a good month out, but I feel like Memorial Day is summer’s true kickoff. And given the fact that us Mainers have been wandering the streets in down jackets and wool socks for the past eight months, I’d say we’re ready for…
Read MoreSesame Chickpea Chopped Salad
It’s official. I am crazy for cabbage. I don’t know about you, but I love to juice it, mix it into my rice, toss it in curries and soups and I especially love cabbage in a salad. Since I’m always looking for new things to do with cabbage, I was absolutely thrilled to whip-up this…
Read MoreSweet Potato Hash with Avocado Crema
The appearance of this meal is incredibly fetching. First, there’s the crispy, colorful raw veggies with all their glorious superfood qualities. Next, we have the antioxidant rich sweet potatoes, roasted until slightly caramelized with the perfect amount of smoked paprika. Then comes the festive black beans, crunchy pumpkin seeds and creamy avocado crema that is…
Read MoreMy Favorite Winter Salad + Almond Lime Dressing
Happy New Year everyone! It’s been one of those weeks full of craziness & noise at my house since the kids have been home from school and we have been celebrating & visiting with friends and family. Given the time of year, today’s recipe is all about leafy greens + good digestion + healing. So,…
Read MoreSweet Potato & Black Bean Tacos
It is no secret in my house that I have an infatuation with tacos. I could eat them for breakfast, lunch and dinner. Yum. But let me shoot you straight. There are really only two reasons why I love tacos. First, they remind me of my years spent in San Diego where a good fish…
Read MoreRaw Tacos — Fresh. Simple. Delicious.
Raw Tacos — Fresh. Simple. Delicious. for the salsa: 1 cup chopped cherry tomatoes ½ red bell pepper, chopped fine ½ orange or yellow bell pepper, chopped fine ½ red onion, minced ¼ cup chopped fresh cilantro ½ clove garlic, minced juice of ½ lime 1 tsp. raw honey 1 Tbsp. extra virgin olive oil…
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