Posts Tagged ‘coconut milk’
Curried Red Lentil Coconut Soup
I fully plan to have a pot of this warming soup in my fridge all season long. You’ve got the usual soup suspects in the form of lentils, peppers, and onion, but then there’s a hint of cinnamon, warmth from the jalapeno and ginger, and the smooth creaminess from the coconut milk.. It has dimension…
Read MoreCaribbean Coconut Rice and Beans
This bowl is a serious spring fling for your taste buds! For this dish, I kept things super basic, cooking the rice with nothing more than coconut milk, some veggie broth and a few green onions & garlic. The flavor is simple and clean in the best possible way, and it’s the ideal base for…
Read MorePeanut Coconut Sauce
Never underestimate the power of a tasty all-purpose sauce, like this peanut coconut sauce. Some people love ketchup, others love ranch. In our home, this peanut coconut sauce is king. Over the years, I’ve experimented with several peanut sauce recipes and this one is my favorite. It comes together in the whiz of a food processor…
Read MoreCreamy Chocolate Fudgesicles!
No need to pinch yourself, because you’re not dreaming. These pops are seriously amazing, easy, decadent, & totally vegan. YUM! Having moved into the healthier, aspect of eating, some think that all the delicious treats are off limits. Absolutely not! bliss on a stick. But consider yourself warned; coconut milk makes the most fabulous fudgesicles…
Read MoreOrange Greensicle Smoothie
This smoothie hits the spot. The Orange Greensicle Smoothie, composed of coconut milk, oranges and spinach blitzed up with a dash of vanilla and a handful of frozen mango, is light and refreshing and it tastes just like an orange creamsicle without the cream! Yup, it’s a creamy smoothie bursting with fresh orange flavor. And…
Read MoreChia Seed Porridge
As I’m writing this, I feel almost euphoric! This breakfast got me through one of the busiest weeks of my life! All that is in this amazing little porridge is a whack load of spices, some coconut products & chia seeds. It goes like this: throw ingredients in your high-speed blender & you’ll have a…
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