Creamy Cauliflower Soup with Crispy Brussels Sprouts & Smokey Chickpeas

This soup is the best cauliflower creation I’ve had in a while. Bursting with flavor and texture this soup is fall in a bowl. It’s thick and remarkably creamy despite the lack of actual cream, which is always a good thing. While the cauliflower soup can hold it’s own, it’s the toppings that elevate each…

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Sriracha Roasted Chickpeas

Holy smokes. I eat a lot of chickpeas. Here’s my favorite new way to eat these delectable little legumes. Roast them up with sriracha sauce and a bit of curry powder until they’re nice + crunchy. Tell me, do you think they put some crazy illegal substance in sriracha to keep you coming back for…

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