This lively salad captures the essence of early summer.
It’s an incredibly gorgeous appetizer for casual entertaining, an excellent addition to summer bbq spreads, and a killer centerpiece for a weekend brunch. Honestly, you can’t really go wrong with this.
The fig balsamic vinaigrette rocked my taste buds and changed my mind about the sweet-savory marriage. Please, I beg you, do not be intimidated by making your own salad dressings at home. For this one, all you need is a good blender and measuring spoons.
Fruity, tart & sweet.