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I'm crazy for anything with sweet potatoes. Sweet potatoes are such a versatile food that's delicious baked, mashed or my favorite, french fries. These fries are caramelized and crispy on the outside and tender on the inside and they're loaded with vitamin A, vitamin...
Who doesn’t love a great potato skin? So crispy and satisfying, and I’m an absolute sucker for this fresh and clean filling that’s loaded with black beans, juicy tomatoes, cilantro, green onions all spiked with lime juice, cumin, and chili powder, (which gives it a...
These tacos are on fire. I'm not sure why I haven't made butternut squash tacos sooner because they are absolutely amazing. First and foremost, we have butternut squash tossed with smoked paprika and roasted until they develop a beautiful crisp to them. Yes, the...
Mexican street corn meets salad in the best way possible. A great addition to your July 4th spread, this dish is inspired by Mexican street corn. If you've never had Mexican street corn, it’s basically grilled corn smothered in a blend of mayonnaise and/or sour cream,...
I’ve been cravings these tacos like no other. THIS combo of mild buffalo sauce + cauliflower topped with fresh, crisp cabbage and cooling avocado cilantro cream has got to be the best taco creation I’ve made to date. These are surprisingly super easy and come together...
This dish is a serious treat for your taste buds. First, let’s discuss the wonders of cauliflower “rice.” If you’re not familiar, breathe. It’s just cauliflower florets that are pulsed in your food processor until they become rice-shape pieces and then sautéed until...