by Sara Sullivan | Jun 18, 2021 | Recipes, Salad
Chunks of bread, chunks of tomato, tangy dressing…what’s not to love? In case you’re not familiar with its wonders, Panzanella is a Tuscan bread salad that’s usually made with dried bread tossed with ripe tomatoes, olive oil and vinegar. The bread gets...
by Sara Sullivan | May 7, 2021 | Recipes, Salad
This orzo salad has flavor and texture for days. I actually can’t believe I haven’t posted any sort of orzo recipes until today, and I apologize for unintentionally withholding one of my favorite staples all these years. If you’re not familiar with orzo, it’s a...
by Sara Sullivan | Mar 31, 2021 | Lunch or light meal, Recipes
This marinated white bean salad is the quick, simple meal of my dreams. It comes together with a few pantry staples — canned beans! — but gets jazzed up with lots of fresh herbs, olive oil, vinegar, and sun-dried tomatoes. You will want to eat this on...
by Sara Sullivan | Mar 20, 2021 | Dinner or larger meal, Recipes
Your week needs this quick and easy pasta. As soon as the weather starts to warm up, this pasta dish goes straight to the top of my to-make list. First of all, it’s incredibly delicious and beyond simple. It’s bright and peppery, and the combo of earthy...
by Sara Sullivan | Mar 4, 2021 | Dinner or larger meal, Recipes
Friends, the virtues of this chickpea curry are many. The combination of chickpeas, tomatoes, onions, and a healthy blend of spices creates a complex, satisfying curry with a little kick. Plus, this curry is packed with fiber and protein, and it can be made from start...
