by Sara Sullivan | Jul 17, 2016 | Recipes, Salad
This is the perfect summer meal. Kale, broccoli, avocado, cabbage, and crispy chickpeas tossed with quinoa and a garlic tahini dressing makes for some seriously flavorful healthy greens. I love the idea of inviting friends over and serving this outdoors alongside a...
by Sara Sullivan | Jul 7, 2016 | Dinner or larger meal, Recipes
Salsa + chips + guacamole complete me. I have an obsession with Southwestern food and flavors. I love the flavor profiles of these foods so much that nearly every dish I create uses cumin, jalapenos, cilantro, and involves a hefty amount of avocado. Definitely no...
by Sara Sullivan | Jun 30, 2016 | Recipes, Salad
Happy Fourth of July weekend, friends! Since my favorite part about America’s birthday is the backyard barbecue component, I thought I’d share my foolproof Fourth of July salad recipe for your convenience, your inspiration as well as your viewing pleasure. This salad...
by Sara Sullivan | Jun 24, 2016 | Recipes, Soup
This creamy zucchini soup is a wonderful way to prepare summer’s most bountiful squash, zucchini! Smooth and creamy this zucchini soup packed with basil, is a light summer soup that is delicious warm or chilled. I love it as a quick lunch, but it’s equally great...
by Sara Sullivan | Jun 16, 2016 | Recipes, Salad
Summery and light. This bowl of greens is bright and fun, studded with juicy berries, toasted almonds, and goat cheese and coated in a bright lemon vinaigrette. Richly textured and fresh with a hint of garlic and a lemony kick, it’s a zesty summer flavor party that...
