Yes, you can have it all! I’m not even joking, this healthy pumpkin pie will be the best pumpkin pie you’ll ever taste. It's everything we love about the classic version, just modernized a bit with a few simple and healthier tweaks. It's lightly sweetened with maple...
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Recipes
Roasted Carrots with Maple Pecans & Goat Cheese
It’s almost Thanksgiving and I thought you may be on the hunt for a fancy new side. This dish is one of my favorite rustic fall sides. Sliced carrots, tossed with a heavenly mixture of olive oil, maple syrup, and cinnamon and then studded with fresh thyme, these...
Chipotle Pumpkin Chili
I'm not exaggerating when I say this is my favorite chili. This hearty vegetarian chili is a satisfying meal that you’ll feel good about eating every day of the week (which you’ll want to). It is so hearty with seasonal pumpkin for body and creaminess that is accented...
Thai Red Curry with Chickpeas & Rice Noodles
Is there anything more cozy than a big bowl of curry? Loaded with bright, fresh flavors, tender chickpeas, and plenty of delicate rice noodles, this curry has been one of my go-to weeknight dinners for a while now. It’s super satisfying, yet still light (something I...
Creamy Pumpkin Pasta with Fried Sage
It's officially pumpkin season! I thought it was about time to whip up a creamy, dreamy pumpkin pasta. This one-pot wonder defines comfort food, requires just a few ingredients and comes together in under 15 minutes. It is the perfect meal to make if you're craving...
Simple Marinated Lentil Salad
Light & Refreshing I didn't know that I could love lentil salad so much until I met this one. But I've been making this recipe on repeat around our house. It is seriously, the simplest salad to make and there is something about this combination of cool, zesty and...






