This is the perfect cozy meal to kick off your New Year! After trying many versions of this soup at home, I think I finally nailed it. Creamy potatoes are cooked with tender carrots, celery and lightly scented with rosemary and thyme. When pureed together with the...
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Spicy Basil Tomato Sauce with White Beans & Zucchini Noodles
How about this for a simple, yet zesty weeknight meal? To say I eat a lot of zucchini noodles would be putting it very, very lightly. To make zucchini noodles I use a tool called a Spiralizer, it will transform your vegetables and fruits into spaghetti or spirals. The...
Couscous Salad with Curried Vinaigrette
This side. Every food I love, in one bowl, mixed together and drizzled with the most delicious vinaigrette. If you think this salad doesn’t qualify as a celebratory dish, I beg to differ. Fresh and tangy with a killer crunch, it’s absolutely delightful and the perfect...
Creamy Tomato Soup (vegan)
SOUP. I love soup. And I must add that this one is absolutely fabulous. First of all it's comforting without being heavy and it's a breeze to pull together. I'm talking 25 minutes tops with about 5 minutes hands on time. Throw some freshly sliced basil on top, serve...
Harvest Bowl with Maple-Tahini Sauce
I’m craving food that’s appropriate for the season: steamy drinks, hearty soups, warm grain bowls... And as far as grain bowls go, this one is a home run. Quinoa provides plenty of protein and fiber to keep you satisfied, and butternut squash is rich in beta-carotene...
Fall Salad with Rosemary & Sea Salt Roasted Chickpeas and Apple Cider Vinaigrette
I have a feeling that I’m going to be eating this salad daily for the next few months... You’ll see what I mean when you find yourself dipping your fork directly into the bowl of leftovers in the fridge. The kale and Brussels sprouts combo makes a wonderful hearty...






