BROWSE ALL POSTS IN:
Your week needs this quick and easy pasta. As soon as the weather starts to warm up, this pasta dish goes straight to the top of my to-make list. First of all, it's incredibly delicious and beyond simple. It’s bright and peppery, and the combo of earthy artichokes...
Fresh, healthy and satisfying. This salad combines a few of my favorite things at the moment: artichokes, lemon, and parsley. It’s tangy, vibrant, fresh and the perfect dish to lift you out of any quarantine eating rut. Let’s do this. The base for this 10-ingredient...
This Lemon Rice Soup is pure comfort. There’s no other way to say it. It’s the perfect balance of creamy, lemony, peppery, fresh, herby deliciousness. Best served with warm, crusty bread for dipping. Fresh herbs = fresh flavor. My favorite part of this soup is the...
There are tacos and then there are tacos. Forgettable tacos are usually the kind that come out of a box, with a packet for seasoning and not much else. While there’s definitely a time and a place for this, they don’t do the taco any justice. These Spring Tacos with...
This dish is a spring fling for your taste buds. I just know you will be delighted to experience its bright, fresh flavors after excessive winter comfort food. For this recipe, I kept things super basic, cooking the quinoa with nothing more than a good broth. The...
Let’s talk about this creamy carrot ginger soup, shall we? This pot of gold is far superior to your average semi-creamy carrot soup, friends. You’ve got the usual soup suspects in the form of carrots, garlic, and onion, but then there’s a hint of nuttiness from the...